Sweet Potatoes Casserole

Updated: Apr 30

A traditional Southern Dish with a twist!

Joe's Sweet Potatoes Casserole

Sweet potatoes casseroles are a must during the holidays, are they not? And who ever thought about adding eggnog to them? I did!!! and they are transformed into a complete new dish!

Prep time: 5 minutes

Cooking time: 45 minutes

Serves 8 to 12 people

INGREDIENTS

Who ever thought about adding Eggnog to sweet potatoes? I did! And they are transformed into a complete new dish!

  • 4 pounds of sweet potatoes (peeled and cubed)

  • 1 cup of Eggnog

  • 1/4 Cup of Brown Sugar

  • 2 Whole Eggs

  • 1 teaspoon of Vanilla

  • Mini Marshmallows

  • Ground Cinnamon

Method

  1. Cook the sweet potatoes in water until soft to the touch.

  2. Drain water.

  3. Mash until soft.

  4. Add the brown sugar, vanilla, eggnog and eggs.

  5. Mash until creamy.

  6. Pour mixture into an already buttered baking dish.

  7. Cover with marshmallows and cinnamon.

  8. Bake for 25 minutes at 325 degrees F.

  9. Removed from heat and add more marshmallows and cinnamon on top.

  10. Serve and enjoy!!!



#glutenfree #homecook #glutenfreerecipes #joeandtheglutenfreelife #goodeating# glutenfreecooking #glutenfreethanksgivingdinner #glutenfreechristmasrecipes #glutenfreeholidays #sweetpotatoescasserole


Rate UsDon’t love itNot greatGoodGreatLove itRate Us
About Joe
Say hi!

Content

Joe

Policies

Don't miss a thing!     SUBSCRIBE VIA EMAIL 

Find me on

  • Facebook
  • Twitter
  • Pinterest

© 2019 by JoeandtheGlutenFreeLife Productions